STURDY AND RELIABLE
The Rolling machine enables to save time in working process and does not need specialized operators. It has been designed to quickly shape the dough for pizza, bread, cakes, little pies, etc. It works without warming the dough keeping its characteristics unaltered. The Prismafood Rolling Machine guarantees optimal results and large production volumes thanks to a simple use and a very high quality equipment. The selection of the thickness for the final dough is a quick and user-friendly operation. On all the rolling machines the thickness between the rollers is adjustable from 0 to 5 mm.
MAIN FEATURES
- Pizza diameter 26 – 40 cm
- Tilted upper roller
- Ideal for round pizza thanks to the presence of the central sling bar
- Gear transmission system
- Thickness adjustment knob on both rollers
- Thickness adjustable from 0 to 5 mm
- Rollers protection in transparent plexiglass for maximum safety with optimal visibility
- Special Voltage 110V 60Hz available
- Optional, electric foot pedal
TECHNICAL FEATURES
| Dough weight (gr) | 210 – 700 |
| Pizza diameter (cm) | 26 – 40 |
| Power supply (volt) | 230 | 1 ph 50/60Hz |
| Power (Kw – Hp) | 0,25 | 0,33 |
| Equipment dimensions (cm W x D X H) | 58,5 x 43,5 x 79 |
| Packing dimensions (cm W x D x H) | 88 x 64,5 x 54,5 |
| Net weight (Kg) | 37 |
| Gross weight (Kg) | 39 |
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